Bourbon & wine BA blackberry Sour Stout
The Demon King of Friday is our genie that we managed to get back into the bottle. Initially, we had quite a bit of Minotaur (blackberry sour stout aged in bourbon and wine casks) that didn’t take to bottle conditioning, so we brewed a complimentary beer and blended the beer from the bottles with the new brew in second-use spirit barrels. This beer is phenomenal.
| ABV |
9.12%
|
| Style |
|
| Bottle Conditioned |
Yes
|
| Organic |
No
|
| Gluten Free |
No
|
| Vegan |
No
|
| Volume |
375 ml
|
| Other Ingredients |
Blackberries, Honey
|
| Container |
Glass Bottle
|
| Barrel |
Bourbon, Wine
|
A small batch, vintage oak barrel brewery, producing the finest hand made beer using their own innovative brewing process, which melds the ancient art of brewing with traditions of wine & champagne production.
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