Bourbon barrel-aged imperial stout with pecans, maple syrup, cinnamon, and vanilla
Dig into this bold barrel-aged imperial stout and experience a pipin’ hot plate of liquid sticky buns in your glass. This barrel-aged imperial stout is layered with pecans, maple syrup, and just a hint of cinnamon— imitating the warming flavors of freshly-baked sticky buns. This bakery is open for business.
| ABV |
10.2%
|
| Style |
|
| Bottle Conditioned |
No
|
| Organic |
No
|
| Gluten Free |
No
|
| Vegan |
No
|
| Volume |
473 ml
|
| Other Ingredients |
Pecans, Maple Syrup, Cinnamon, Vanilla
|
| Container |
Can
|
| Barrel |
Bourbon
|
The Bruery is famed for outlandish experimentation using Belgian tradition as a base for their adventures. Weird and wonderful ingredients, wild yeasts and bacterias as well as the sustained use of whiskey and wine barrels are used to impart huge character and unique flavours to their beers.
- Rate Beer - Top 100 Brewers in the World, 2014
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