Imperial stout aged in bourbon barrels with coconut, almonds, cocoa & lactose
This barrel-aged confection stout is a reflection of our affection for a particular chocolate, coconut, and almond candy bar. Unwrap and chew into thick, rich layers including roasty notes of chocolate, freshly toasted coconut, and hints of almond. This viscous, full-bodied treat is quite a joy to the palate.
The Bruery is famed for outlandish experimentation using Belgian tradition as a base for their adventures. Weird and wonderful ingredients, wild yeasts and bacterias as well as the sustained use of whiskey and wine barrels are used to impart huge character and unique flavours to their beers.
- Rate Beer - Top 100 Brewers in the World, 2014
See more from from The Bruery...