California is renowned for producing some of the greatest zin and stouts in the world. We combine that pride and passion in this varietal of our Black Tuesday imperial stout, blended and fermented with juice from Zinfandel grapes from Old Potrero vineyard, a sustainable, dry-farmed, old vine vineyard in the Arroyo Grande Valley American Viticultural Area, thanks to our friends at Field Recordings Wine. After maturing for nearly a year in medium toast New American Oak puncheons, this release vanquishes the boundaries between wine and beer in a full-bodied foray of dark fruit, berries, jam, oak and spice.
| ABV |
16.1%
|
| Style |
|
| Bottle Conditioned |
Yes
|
| Organic |
No
|
| Gluten Free |
No
|
| Vegan |
Yes
|
| Volume |
750 ml
|
| Other Ingredients |
Zinfandel Grapes
|
| Container |
Glass Bottle
|
The Bruery is famed for outlandish experimentation using Belgian tradition as a base for their adventures. Weird and wonderful ingredients, wild yeasts and bacterias as well as the sustained use of whiskey and wine barrels are used to impart huge character and unique flavours to their beers.
- Rate Beer - Top 100 Brewers in the World, 2014
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