Imperial Stout aged in rum barrels for 12 months & Apple Brandy barrels for an additional 12 months. Conditioned on cacao nibs, cinnamon, Blanchards coffee, vanilla, & chillies.
| ABV |
17%
|
| Style |
|
| Bottle Conditioned |
Yes
|
| Organic |
No
|
| Gluten Free |
No
|
| Vegan |
Yes
|
| Volume |
500 ml
|
| Other Ingredients |
Cacao Nibs, Cinnamon, Blanchards Coffee, Vanilla, Chillies
|
| Container |
Glass Bottle
|
| Barrel |
Rum, Apple Brandy
|
A Virginia craft brewery focused on hop-forward beers, fruited goses/ales, spirit barrel aged stouts & barleywines, lagers, wild ales, & spontaneous fermentation.
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