Our Dark Strong Ale aged in oak bourbon barrels with fermentation carried out by our native New England mixed microbe culture. Dark maroon in color, Black Currant Wild Sinister Kid emits upfront fruity aromatics entwined with hints of oak. This tart, wild ale offers complex flavors of plum, raisin, raspberry, and red wine, finishing dry with light to medium body. Re-fermentation with black currants results in an enhanced layer of delicate acidity.
| ABV |
11%
|
| Style |
|
| Bottle Conditioned |
Yes
|
| Organic |
No
|
| Gluten Free |
No
|
| Vegan |
Yes
|
| Volume |
750 ml
|
| Malt/Grain Profile |
Pilsner, Abbey, Special B, Carafa III, Belgian Candi Syrup, Turbinado Sugar
|
| Other Ingredients |
Black Currants
|
| Container |
Glass Bottle
|
| Hop Profile |
|
| Barrel |
Bourbon
|
Founded in 2013 with the desire to create a lifestyle through craft beer, Trillium Brewing Company is a New England Farmhouse-inspired brewery rooted in community and shared experiences.