A new addition to our Farm To Fermenter series, where we look to shorten the distance between local growers and our Modern Sour Beer, is a fruit we've only used a handful times (who knows why because we love them) - the vibrant plum. Almost eighty thousand plums made their way from the farm to the beer in just 16 hours.
ABV |
6.5%
|
Style |
|
Bottle Conditioned |
No
|
Organic |
No
|
Gluten Free |
No
|
Vegan |
Yes
|
Volume |
375 ml
|
Other Ingredients |
Plums
|
Container |
Glass Bottle
|