Following our temporary closure due to Coronavirus we are now back open7 days a week in both the shop and taproom.
Please check our new opening hours.
100% Sauvignon Blanc. Natural, Certified Organic & Biodynamic, Spontaneous ferment, Indigenous yeast, Unfiltered, Low Added Sulphur. Classic Loire style Sauvignon Blanc: Dry, acidic, green currant notes, lime notes, gooseberry notes. Pair w/shellfish, goat’s cheese.