As soon as this year’s rhubarb became available we snapped it up. The combination of the tart sweetness of the rhubarb, paired with the peppery punch of ginger bring a new take on the classic sweet chilli sauce.

Handmade in small batches, we aim to make the most flavoursome chilli sauce out there by using the best ingredients and combining a wide array of chillies to create a range of sauces that suit all tastes and tolerances.