100% Xarel.lo. Natural, Organic, Biodynamic, Some Skin Contact, Indignous Yeasts, Clay Amphora & Bottle Fermented. Aromas of white flowers, almonds and quince, developing into fennel and tangerine skin. The palate is silky, with a hint of salinity and flavours of pear and green apple. Pair w/appetisers, risotto or pasta.
| ABV |
13%
|
| Vegan |
Yes
|
| Volume |
750 ml
|
| Style |
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| Viticulture |
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| Vinification |
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| Grape Varieties |
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| Container |
Bottle
|