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Weissbierbrauerei G. Schneider & Sohn

G. Schneider & Sohn was founded in 1872 after Georg Schneider and his son bought a brew house in Munich. After the brewery was destroyed during World War II bombings, production was moved 70 miles away to Kelheim. All of their beers are top-fermented wheat ales brewed using traditional methods and are regarded as some of the finest in all of Germany.